Earth Day - The sugarcane industry has planted more than 46.6 million seedlings of native species in Sao Paulo state since 2007, according to data from the Greener Ethanol Protocol released by the state government (exact number: 46,674,586). The industry reached this...
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Sugarcane harvest for the second half of march 2021
Sugar production reached 174 thousand tons in the second half of March. Since the beginning of the 2020/2021 harvest up to April 1, accumulated sugar production reached 38.46 million tons. This result is 43.73% higher than the 26.76 million tons reported over the same...
Sugarcane and plastics: what does the future hold?
I’m often asked to peer into a crystal ball and predict the future for biobased plastics. Having worked in the industry for over 10 years and seen it grow significantly over that time, it would be easy to claim the trend is ever-upward. In reality, it’s not that easy,...
Sugarcane harvest for the first half of March 2021
Sugar production reached 51 thousand tons in the first half of March. Since the beginning of the 2020/2021 harvest up to March 16, accumulated sugar production reached 38.28 million tons. This result is 44.2% higher than the 26.53 million tons reported over the same...
20/21 harvest ends with increased sugarcane crushing
The Center-South region of Brazil ended the 20/21 harvest with 605.46 million tons of processed sugarcane, representing a 2.56% increase over the 590.36 million tons of the 19/20 harvest season. The quality of the raw material reached 144.72 kg of Total Recoverable...
The climate deserves an ambitious RED III that embraces ethanol
With 10 years left to meet the EU’s new target of a 55% reduction in CO2 emissions by 2030 and the ultimate objective of becoming a climate neutral continent, the European Commission is currently revising the Renewable Energy Directive. With the transport sector...
Can sugarcane drive the circular economy for plastics?
Many people still see waste as the biggest challenge facing plastics, yet too often the issue of sustainable sourcing is overlooked. Building towards a net zero circular economy means developing high quality recycled feedstock, but it also requires a fresh look at how...
Sugar industry and cane farmers are developing a ‘mini-Brazil’ in India through ethanol revolution
Originally published on Rural Voice The sugar industry, which often occupies centre stage in politics, and the sugarcane farmers together are flipping the script and moving fast towards a significant stage of its journey — driving the country towards self-reliance in...
Importance of sustainability in food production
Written by Marcos Fava Neves Originally published on China Daily I was introduced to the concepts of agribusiness and agro-industrial chains and systems exactly 30 years ago when I was studying to become an agronomist at the University of São Paulo in Brazil. Although...
Bioelectricity
MYTHS AND FACTSBioelectricity[lwp_divi_flipbox front_title="Bioelectricity is not a clean energy source." front_body="" use_front_icon="off" front_background_color="#86e097" back_title="Myth" back_body="Bioelectricity is considered green energy, as the electrical is...
